One of the best recipes you will find for slow cooker turkey tenderloin made in the crock pot with a Jennie O turkey loin. And you know all those juicy drippings? I made gravy also and it was sooooo good. Crock pot recipes have been a staple of mine lately as I have been so busy. 1 lb turkey tenderloin cup real maple syrup cup chopped walnuts or pecans teaspoon cinnamon Instructions Mix uncooked rice with seasoning packet and water in the slow cooker. Just like classic turkey, this turkey tenderloin makes delicious leftovers. Where did you find the boneless, skin-on turkey breast halves? Trader Joes carries a 1/2 turkey breast by Empire Kosher. It does come with a gravy packet which was soooo DISGUSTING, but I already have a recipe for no-drippings gravy so I didnt need it. This easy slow cooker recipe is perfect for a small family! Place the turkey tenderloin in the crock-pot. Mix together garlic powder, onion powder, paprika, salt and pepper. Required fields are marked *. Place turkey tenderloin in a medium bowl or large bowl and coat it with 1 tablespoon of olive oil. My simple recipes, tutorials, and cooking tips will help you get weeknight dinners on the table with less stress. Phenomenal recipe for turkey breast, without heating up the kitchen/house by running the oven during the summer. slow cooker; add the water. No dry turkey breast, Versatile! Crockpot Pork Roast. I did not make the gravy but served it au jus. Any thoughts about using turkey thighs instead of breasts? Cook on high for 2 hours or on low for 3-4 hours. Place turkey, breast side up, on top of the vegetables. The spices lose their intensity after draining the meat, but retain their flavor for the gravy. Directions Place turkey in a 5- or 6-qt. Be careful not to overcook the tenderloins. I guessed I would triple the cooking time as well and programmed it for 10 hours. Then, I decided to make it easier and quicker with an instant pot turkey tenderloin. Crockpot Turkey Tenderloin and Potatoes - Mess for Less Love your recipes and looking forward to trying this one. Dotdash Meredith Food Studios Rub onion soup mix all over outside of the turkey and under the skin. Arrange the garlic cloves and the rosemary in the slow cooker around the turkey. Make the turkey gravy: Melt 2 tablespoons of butter over medium heat in a pot. That is where I created my crock pot turkey tenderloin. When liquid settles, spoon off about 1/4 cup fat/butter from surface. Your email address will not be published. This looks great. carbs per serving with the gravy (I said 10 servings for my 4 lbs of turkey). No complicated brineor cooking techniques - easy meal prep, Comes out tender and juicy every time! We loved it! Cover the pot and secure the lid. Baste or drizzle the garlic butter sauce from the slow cooker on top of the turkey. Its savory, slightly sweet, and will have you going back for you. Followed recipe and was not disappointed! You are going to LOVE it here. Categories: American Tags: crock pot, healthy recipe. This was delicious. The gravy sounds scrumptious too! The biggest I could find was almost 4lbs. Cook 'low and slow' according to recipe times below, until the turkey breast reaches an internal temperature of 165 F. Remove turkey breast and allow it to rest 5-10 minutes before slicing. Keep an eye on it - it browns very quickly! The turkey was juicy and flavorful-but the GRAVY!! But if you get a chance to try it, please let me know how it turns out! Subscribe below to get all my new recipes sent to your email.
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